Food Recall Check

Class I food recalls - the most serious

Class I is the FDA's most serious recall category: a reasonable probability that eating the product will cause serious health problems or death. Listeria, Salmonella, E. coli O157:H7, botulism and undeclared allergens make up nearly all of them.

12,968 recalls, newest first.

Class I · High risk Terminated

Cupcake Vanilla

Reason Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.

Whole Foods Market Group Inc. F-1735-2018
Class I · High risk Terminated

Fresh Peach Parfait

Reason Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.

Whole Foods Market Group Inc. F-1734-2018
Class I · High risk Terminated Salmonella

Europe's Best Field Berry Mix

Reason The product may be contaminated with Salmonella.

Holley Cold Storage Fruit & Produce Co., Inc. F-1667-2018
Class I · High risk Terminated Undeclared milk, egg

Wish Bone House Italian Salad Dressing

Reason The recall was initiated after learning from a retail customer that a limited number of bottles were mislabeled. The product contains milk and egg not declared on the bottle.

Pinnacle Food Group, Llc Nationwide F-1655-2018
Class I · High risk Ongoing Salmonella

Dry Roasted Peanut Meal

Reason The firm was notified by their customer that the product test positive for Salmonella

Peanut Processors, Inc. 5 states F-1653-2018
Class I · High risk Terminated Salmonella

Kellogg's Honey Smacks

Reason Kellogg North America initiated a voluntary recall of Kellogg s Honey Smacks, 15.3 oz. and 23 oz., due to potential contamination with Salmonella.

Kellogg Company 48 states F-1650-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1648-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1647-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1646-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1645-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1644-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1643-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1642-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1641-2018
Class I · High risk Terminated Salmonella

Multiple Brands Mixed Melon

Reason Products have the potential to be contaminated with Salmonella.

Caito Foods Service, Inc. 23 states F-1640-2018

Food recalls by year