Food Recall Check
Class II · Moderate risk Terminated Initiated May 5, 2026 (5 months ago)

My Wife's Slaw recall

Recalled by Jesse Withrow · Zanesville, OH, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Product was manufactured and distributed without the benefit of an approved food establishment inspection and the required regulatory safety parameters could not be verified.

See the recall's own reason text for the specifics. All other reasons recalls.

What was recalled

My Wife's Slaw, packaged in 8 oz. and 16 oz. glass mason jars with metal lids/bands, MyWifeslaw.web.app, Zanesville, Ohio. Ingredients: Cabbage, Sugar, Vinegar, Mustard, Carrots, Onion, Bell Pepper, Salt, Black Pepper, Cayenne Pepper.

Quantity: 10 individual units (TOTAL)

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

No codes applied

Where it was sold

Alabama Ohio Texas West Virginia

FDA's distribution note: Products distributed directly to end consumers in AL, OH, TX, WV.

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Jesse Withrow
Initiated by
Voluntary: Firm initiated
Recall initiated
May 5, 2026
In FDA report of
Jun 10, 2026
Terminated
Jun 26, 2026
FDA recall number
H-0901-2026 · event 98943
Official record
FDA enforcement report search

Also recalled with it (1 more product)

FDA files each product of one recall action separately; these share the same FDA event.

Class II · Moderate risk Terminated Other

My Wife's Slaw Jalapeno Heat

Reason Product was manufactured and distributed without the benefit of an approved food establishment inspection and the required regulatory safety parameters could not be verified.

Jesse Withrow AL, OH, TX, WV H-0902-2026