Recalled by Whole Foods Market Group Inc. · Everett, MA, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Potential for foreign material -glass
Hard or sharp fragments can cut the mouth or throat, break teeth or cause choking. They usually come from equipment wear or packaging on the production line. All foreign material recalls.
Bolivian Artichoke Salad sold at Whole Foods 10 lb bulk bags, refrigerated
Quantity: 190 lbs.
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Sell By : 05/02/2014
Connecticut Massachusetts New Jersey New York Rhode Island
FDA's distribution note: CT, MA, NJ, NY, RI
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Reason Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Reason Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Reason Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.