the BREAD STOP Country White Bread
Reason An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
the BREAD STOP Wheat Sourdough recall
Recalled by Bread Stop Bakery, LLC · Eugene, OR, United States
Class III — Low risk. Unlikely to cause harm, but violates FDA regulations.
Why it was recalled
An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
Undeclared allergen: Soy
For someone with a food allergy the label is the only protection. An undeclared allergen can trigger a severe reaction even in a trace amount, which is why most of these recalls are Class I. All undeclared allergens recalls.
What was recalled
the BREAD STOP Wheat Sourdough 24 oz. The bread is packaged in a plastic bag and twist tie, with the label inside the bag.
Quantity: 200 loaves
Food: Bread & bakery
Lot codes, dates and UPCs
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
This is a small white sticker placed on the outside of the bag containing the bread and represents an expiration date. All product produced prior to April 4, 2014 and date codes 4-10 are being recalled.
Where it was sold
Oregon Washington
FDA's distribution note: Western Oregon and 1 consignee in Washington
Low risk, but check. Class III means the product is unlikely to make anyone ill but breaks an FDA rule, often a labeling one. If your package matches, the store will normally refund it. The risk from an undeclared allergen is to people allergic to soy; for anyone else the product is generally not a safety concern. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
- Recalling firm
- Bread Stop Bakery, LLC
- Initiated by
- Voluntary: Firm initiated
- Recall initiated
- Apr 3, 2014
- In FDA report of
- May 14, 2014
- Terminated
- May 5, 2014
- FDA recall number
- F-1921-2014 · event 67918
- Official record
- FDA enforcement report search
Also recalled with it (7 more products)
FDA files each product of one recall action separately; these share the same FDA event.
the BREAD STOP Amaranth
Reason An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
the BREAD STOP Oatmeal Bread
Reason An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
the BREAD STOP Honey Wheat Bread
Reason An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
the BREAD STOP Sourdough Bread
Reason An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
the BREAD STOP Flaxseed Bread
Reason An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
the BREAD STOP Spelt and Millet Bread
Reason An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
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