Buckhead Tuna
Reason The Firm was notified by NJ Department of Health of two samples collected from tuna with reported high levels of scombrotoxin.
Ocean Supreme and Yaquina Bay IQF shrimp meat recall
Recalled by California Shellfish, Inc. dba Hallmark Fisheries · Charleston, OR, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Why it was recalled
The product was recalled because there was a foreign object found inside product packaging.
Hard or sharp fragments can cut the mouth or throat, break teeth or cause choking. They usually come from equipment wear or packaging on the production line. All foreign material recalls.
What was recalled
Ocean Supreme and Yaquina Bay IQF shrimp meat, product of USA wild caught, cooked and peeled, 5 lb. bag, 4/5 lb. bags per box, net wt. 20#. The BAG label is read in parts: "***Ocean Supreme *** Cooked & Peeled I.Q.F SHRIMP MEAT ***Ingredients: Shrimp Meat and Salt ***Net Wt. 5 lbs. *** Packed By Hallmark Fisheries, Charleston, Oregon*** Wild Caught Product of U.S.A *** CFN-3018852***". The CASE label is read in parts: "***Ocean Supreme *** COOKED AND PEELED IQF SHRIMP MEAT ***INGREDIENTS: SHRIMP MEAT *** AND SALT*** PRODUCT OF U.S.A. WILD CAUGHT***". The BAG label is read in parts: "***YAQUINA BAY*** Cooked & Peeled I.Q.F SHRIMP MEAT ***Ingredients: Shrimp Meat and Salt ***Net Wt. 5 lbs. *** Packed By Hallmark Fisheries, Charleston, Oregon*** Wild Caught Product of U.S.A *** CFN-3018852***" The CASE label is read in parts: "***Yaquina Bay *** COOKED AND PEELED IQF SHRIMP MEAT ***INGREDIENTS: SHRIMP MEAT *** AND SALT*** PRODUCT OF U.S.A. WILD CAUGHT***"
Quantity: 46,585 lbs.
Food: Seafood & fish
Lot codes, dates and UPCs
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
CO 159, CO 160, and CO 162. SCO 612 250 350 3 1 126 A 1 MCS C-50575. The code is interpreted as: S = Soaked. C = Port Produced O = Year Produced 612 = Packaging/Brand (4x5) 250-350 = size 3 = Count range 1 = Grade/quality 126 = Julian Date of the production day A = Hour product produced 1 = Pallet numbers produced MSC C-50575 = firm's current Marine sustainability certification number
Where it was sold
California Oregon Washington
FDA's distribution note: distributed in CA, OR, and WA and in Canada.
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
- Recalling firm
- California Shellfish, Inc. dba Hallmark Fisheries
- Initiated by
- Voluntary: Firm initiated
- Recall initiated
- Jun 14, 2019
- In FDA report of
- Jul 17, 2019
- Terminated
- Oct 3, 2019
- FDA recall number
- F-1535-2019 · event 83162
- Official record
- FDA enforcement report search
Recent seafood & fish recalls
All seafood & fish recalls
Class III · Low risk Completed
Kanni Delight 31/40 Fresh Frozen Vannamei White Shrimp IQF
Reason Nitrofurans detected in product
Class III · Low risk Ongoing
Island Pacific IMITATION CRAB FLAKES
Reason Undeclared sodium tripolyphosphate (STTP)
Class III · Low risk Ongoing
Nautilus Imitation Crab Sticks
Reason Undeclared sodium tripolyphosphate (STTP)