SOYBEAN SPROUTS Go-Hang
Reason Product may be contaminated with Listeria monocytogenes.
Recalled by Korean Food Co. · Irving, TX, United States
Class I — High risk. Reasonable probability of serious harm or death.
Product contains undeclared shellfish (shrimp)
Undeclared allergen: Shellfish
For someone with a food allergy the label is the only protection. An undeclared allergen can trigger a severe reaction even in a trace amount, which is why most of these recalls are Class I. All undeclared allergens recalls.
Go hyang Mak Kimchi 32 oz (UPC 042053138101) Product of U.S.A. TX. 972.790.4800 1311 Lukest, Irving, TX 75061; Go hyang Mak Kimchi 1/2 Gal (UPC 042053137302) Product of U.S.A. TX. 972.790.4800 1311 Lukest, Irving, TX. 75061
Quantity: 5 cases of 32 ounce; 5 cases of half gallon
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
No lot code or manufacturing codes are applied to the products. Products manufactured 12/01/2014-01/23/2015.
Oklahoma Texas
FDA's distribution note: TX and OK
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. The risk from an undeclared allergen is to people allergic to shellfish; for anyone else the product is generally not a safety concern. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Product may be contaminated with Listeria monocytogenes.