Food Recall Check
Class II · Moderate risk Terminated Initiated Nov 16, 2013 (13 years ago)

UPC Name 6000050617 French Toast Whole Wheat recall

Recalled by Lewis Bakeries-Evansville · Evansville, IN, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

The firm found two small food-grade stainless steel fragments in two slices of bread.

See the recall's own reason text for the specifics. All other reasons recalls.

What was recalled

UPC Name 6000050617 French Toast Whole Wheat (bulk)

Quantity: 19,890 loaves

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

none

Where it was sold

Nationwide.

FDA's distribution note: nationwide

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Lewis Bakeries-Evansville
Initiated by
Voluntary: Firm initiated
Recall initiated
Nov 16, 2013
In FDA report of
Jan 1, 2014
Terminated
Mar 14, 2014
FDA recall number
F-1122-2014 · event 66926
Official record
FDA enforcement report search

Also recalled with it (7 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class II · Moderate risk Terminated Other

UPC Name 6000283494 Yellow bread

Reason The firm found two small food-grade stainless steel fragments in two slices of bread.

Lewis Bakeries-Evansville Nationwide F-1119-2014
Class II · Moderate risk Terminated Other

UPC Name 6000283495 Cinnamon Bread

Reason The firm found two small food-grade stainless steel fragments in two slices of bread.

Lewis Bakeries-Evansville Nationwide F-1120-2014