Food Recall Check
Class I · High risk Terminated Initiated Mar 6, 2018 (9 years ago)

The Peru Chef Dry Potato recall

Recalled by M.a.s Food Services Co · Lauderdale Lakes, FL, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

A sample was collected by the Florida Department of Agriculture and Consumer Services and the analysis revealed that the product contains undeclared sulfites.

A label that does not match the product can hide an ingredient someone must avoid, or show a wrong use-by date. All labeling errors recalls.

What was recalled

The Peru Chef Dry Potato, Product of Peru, Net Wt. 15oz/425gr, Imported and Distributed by MAS FOOD SERVICES Co.,

Quantity: 50 cases (1200 units)

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Exp. Date August 2019

Where it was sold

FDA's distribution note: U.S. consignees and one (1) foreign consignee.

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
M.a.s Food Services Co
Initiated by
Voluntary: Firm initiated
Recall initiated
Mar 6, 2018
In FDA report of
Apr 18, 2018
Terminated
Jun 27, 2019
FDA recall number
F-1115-2018 · event 79651
Official record
FDA enforcement report search