Geisha Medium Shrimp
Reason Canned shrimp discovered leaking and bulging.
Recalled by Kawasho Foods USA, Inc · New York, NY, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Canned shrimp may be under-processed
These are failures of the safety steps that keep food safe - cooking, pasteurising, keeping cold, sealing - even when no contaminant has yet been found. All processing & sanitation problems recalls.
Geisha Medium Shrimp; WT 4OZ(113g)
Quantity: 14,414 cases (172,968cans)
Food: Seafood & fish
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
all codes and lots Best by: May 4th 2026, May 12th 2026, May16th 2026, July 13th 2026, May 16th 2026, May 20th 2026, July 15th 2026, July 20th 2026, July 28th 2026, Oct 19th 2026, Oct 21st 2026, Oct 26th 2026, Oct 27th 2026, Oct 28th 2026, Oct 31st 2026, Nov 1st 2026
Nationwide.
FDA's distribution note: nationwide
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Canned shrimp discovered leaking and bulging.
Reason The Firm was notified by NJ Department of Health of two samples collected from tuna with reported high levels of scombrotoxin.
Reason Nitrofurans detected in product
Reason Undeclared sodium tripolyphosphate (STTP)
Reason Undeclared sodium tripolyphosphate (STTP)