Food Recall Check
Class I · High risk Terminated Initiated Nov 21, 2012 (14 years ago)

Tak Shing Hong Dried Taiwan Shrimp recall

Recalled by Grand Products Inc. · City Of Industry, CA, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

Grand Products is recalling Tak Shing Hong Dried Taiwan shrimp products due to undeclared sulfites.

Undeclared allergen: Shellfish

For someone with a food allergy the label is the only protection. An undeclared allergen can trigger a severe reaction even in a trace amount, which is why most of these recalls are Class I. All undeclared allergens recalls.

What was recalled

Tak Shing Hong Dried Taiwan Shrimp, all sizes

Quantity: 258 units

Food: Seafood & fish

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

none

Where it was sold

California

FDA's distribution note: CA

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. The risk from an undeclared allergen is to people allergic to shellfish; for anyone else the product is generally not a safety concern. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Grand Products Inc.
Initiated by
Voluntary: Firm initiated
Recall initiated
Nov 21, 2012
In FDA report of
Dec 26, 2012
Terminated
Dec 19, 2012
FDA recall number
F-0848-2013 · event 63848
Official record
FDA enforcement report search

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