MET-Rx EXTREME NOS PUMPED NITRO-PUNCH Naturally Flavored DIETARY SUPPLEMENT
Reason The color, odor, and taste of the products are changing and do not meet the firm's high quality standards. This is an issue of commercial spoilage.
Recalled by NBTY, Inc. · Bohemia, NY, United States
Class I — High risk. Reasonable probability of serious harm or death.
NBTY has recalled ABC Dophlius Powder due to the presense of Rhizopus oryzae fungi.
See the recall's own reason text for the specifics. All other reasons recalls.
SOLGAR ENHANCED SERIES ABC DOPHILUS POWDER FOR INFANTS AND CHILDREN, NET WT. 1.75 oz (50 g), UPC 0 33984 00010 0. Carefully Manufactured by: Solgar, Inc., 500 Willow Tree Road Leonia, NJ 07605 U.S.A.
Quantity: 3,183 bottles
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
Lot numbers: 074024-01, 074024-01R1 and 074024-02 Expiration Date: 7/31/15
Alabama Arkansas Arizona California Colorado Connecticut Florida Iowa Illinois Indiana Kentucky Massachusetts Maine Michigan Missouri North Carolina Nebraska New Jersey Nevada New York Ohio Oklahoma Pennsylvania Puerto Rico Tennessee Texas Utah Vermont Washington Wisconsin
FDA's distribution note: AL, AR, AZ, CA, CT, CO, FL, IA, IL, IN, MI, ME, MO, MA, NC, NE, NY, NJ, NV, OH, OK, PA, PR, UT, TN, TX, VT, KY, WI, WA, United Kingdom and Israel
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason The color, odor, and taste of the products are changing and do not meet the firm's high quality standards. This is an issue of commercial spoilage.
Reason The color, odor, and taste of the products are changing and do not meet the firm's high quality standards. This is an issue of commercial spoilage.
Reason The color, odor, and taste of the products are changing and do not meet the firm's high quality standards. This is an issue of commercial spoilage.
Reason Lactobacillus plantarum and Lactobacillus brevis were detected in a sample of the product tested by a private laboratory. This is an issue of commercial spoilage.