Food Recall Check
Class III · Low risk Terminated Initiated Feb 11, 2023 (4 years ago)

Sprouts Farmers Market Saltine Crackers Sea Salt Tops recall

Recalled by Sprout's Farmers Market · Phoenix, AZ, United States

Class III — Low risk. Unlikely to cause harm, but violates FDA regulations.

Why it was recalled

Potential contamination with peanut (ingredient)

See the recall's own reason text for the specifics. All other reasons recalls.

What was recalled

Sprouts Farmers Market Saltine Crackers Sea Salt Tops NET WT 16 OZ (1 LB) 454g UPC 646670310164 packaged in slug wrapper in a cardboard carton, 12 packages per case

Quantity: 1050 cases

Food: Chips & snacks

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Lot code: L462022 30, Best By Date: 11/14/2023

Where it was sold

Arizona California Georgia

FDA's distribution note: Distributors in AZ, CA, GA

Low risk, but check. Class III means the product is unlikely to make anyone ill but breaks an FDA rule, often a labeling one. If your package matches, the store will normally refund it. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Sprout's Farmers Market
Initiated by
Voluntary: Firm initiated
Recall initiated
Feb 11, 2023
In FDA report of
Mar 29, 2023
Terminated
Apr 15, 2024
FDA recall number
F-0699-2023 · event 91864
Official record
FDA enforcement report search

Other recalls by Sprout's Farmers Market

Class I · High risk Terminated Salmonella

Sprouts Farmers Market Organic Whole Black Peppercorns

Reason Sprouts Farmers Market, Inc. is recalling Organic Whole Black Peppercorns, Lot 3287 after FDA test results revealed the presence of Salmonella and Lot 3246 as precaution because it has the potential to be contaminated…

Sprout's Farmers Market 9 states F-1879-2014

Recent chips & snacks recalls

All chips & snacks recalls
Class I · High risk Ongoing Salmonella

Heb-Pico-Medium

Reason Jalapenos have the potential to be contaminated with Salmonella

NatureBest Pre-Cut & Produce LLc LA, TX H-1378-2026