Food Recall Check
Class II · Moderate risk Terminated Initiated Nov 29, 2023 (3 years ago)

Gaw's Ham & Cheddar Bagel recall

Recalled by Gaws Gourmet Foods · Marysville, MI, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

undeclared sesame

Undeclared allergen: Sesame

For someone with a food allergy the label is the only protection. An undeclared allergen can trigger a severe reaction even in a trace amount, which is why most of these recalls are Class I. All undeclared allergens recalls.

What was recalled

Gaw's Ham & Cheddar Bagel 6oz, Foam Tray with Clear Plastic Wrap package, UPC:1725600500

Quantity: 110 units

Food: Cheese Bread & bakery

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Use By 11-28-23 thru 12-15-23

Where it was sold

Michigan

FDA's distribution note: MI

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. The risk from an undeclared allergen is to people allergic to sesame; for anyone else the product is generally not a safety concern. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Gaws Gourmet Foods
Initiated by
Voluntary: Firm initiated
Recall initiated
Nov 29, 2023
In FDA report of
Dec 20, 2023
Terminated
Jan 18, 2024
FDA recall number
F-0660-2024 · event 93517
Official record
FDA enforcement report search

Also recalled with it (4 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Recent cheese recalls

All cheese recalls
Class I · High risk Ongoing Listeria

Mon Sire Brie

Reason The firm was notified by their Brie Cheese supplier that sample results revealed the presence of Listeria monocytogenes.

Optimus Inc. d/b/a/ Markys Caviar FL H-1388-2026
Class I · High risk Ongoing Salmonella

Spicy Pimento Cheese Dip

Reason Potential contamination with Salmonella.

Taylor Fresh Foods Inc 27 states H-1348-2026