Pint Umpqua Dairy Cultured Sour Cream
Reason Sour cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Umpqua Peppermint Candy Ice Cream recall
Recalled by Umpqua Dairy Products Co · Roseburg, OR, United States
Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.
Why it was recalled
Umpqua Peppermint Candy Ice Cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
See the recall's own reason text for the specifics. All other reasons recalls.
What was recalled
Umpqua Peppermint Candy Ice Cream, Item no. 11150, 3 Gallon container, UPC 0 71203 08645 0
Quantity: 26/3 Gallon Containers
Food: Ice cream Chocolate & candy
Lot codes, dates and UPCs
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
15-349 (production date)
Where it was sold
Alaska California Idaho Montana Oregon Washington
FDA's distribution note: distributed in AK, ID, CA, MT, OR, and WA.
Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
- Recalling firm
- Umpqua Dairy Products Co
- Initiated by
- Voluntary: Firm initiated
- Recall initiated
- Jan 14, 2016
- In FDA report of
- Feb 24, 2016
- Terminated
- Oct 13, 2016
- FDA recall number
- F-0606-2016 · event 73097
- Official record
- FDA enforcement report search
Also recalled with it (13 more products)
FDA files each product of one recall action separately; these share the same FDA event.
Umpqua French Vanilla Ice Cream
Reason Umpqua French Vanilla Ice Cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Umpqua Birthday Cake Ice Cream
Reason Umpqua Birthday Cake Ice Cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Umpqua Mountain Blackberry Revel Ice Cream
Reason Umpqua Mountain Blackberry Revel Ice Cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Umpqua Peppermint Candy Ice Cream
Reason Umpqua Peppermint Candy Ice Cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Umpqua Lowfat Vanilla Soft Serve Ice Cream Mix 4%
Reason Umpqua Lowfat Vanilla Soft Serve Ice Cream Mix 4% (Red) was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Dairy Queen Vanilla Soft Serve Mix
Reason Dairy Queen Vanilla Soft Serve Mix was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Dairy Queen Chocolate Soft Serve Mix
Reason Dairy Queen Chocolate Soft Serve Mix was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Umpqua Vanilla Ice Cream
Reason Umpqua Vanilla Ice Cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Sunshine Empress Vanilla Ice Cream
Reason Sunshine Empress Vanilla Ice Cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Pint Umpqua Dairy 4% Cottage Cheese
Reason Umpqua Dairy 4% Cottage Cheese was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Pint Umpqua Dairy 1.5% Lowfat Cottage Cheese
Reason Umpqua Dairy 1.5% Lowfat Cottage Cheesewas made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Showing 12 of 13.