Food Recall Check
Class II · Moderate risk Terminated Initiated Sep 23, 2016 (10 years ago)

Baptista Bakery & Pastry Inc recall

Recalled by Batista Bakery & Pastries, Inc. · Bristol, RI, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Product labels fails to declare flour as wheat flour as required by FALCPA

A label that does not match the product can hide an ingredient someone must avoid, or show a wrong use-by date. All labeling errors recalls.

What was recalled

Baptista Bakery & Pastry Inc. Bulkie Rolls, 16 oz. plastic

Quantity: 30 units

Food: Bread & bakery

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Product manufctured prior to 9/23/16

Where it was sold

Massachusetts Rhode Island

FDA's distribution note: MA, RI

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Batista Bakery & Pastries, Inc.
Initiated by
Voluntary: Firm initiated
Recall initiated
Sep 23, 2016
In FDA report of
Nov 23, 2016
Terminated
Nov 21, 2016
FDA recall number
F-0473-2017 · event 75472
Official record
FDA enforcement report search

Also recalled with it (3 more products)

FDA files each product of one recall action separately; these share the same FDA event.

Class II · Moderate risk Terminated Labeling

Baptista Bakery & Pastry Inc

Reason Product labels fails to declare flour as wheat flour as required by FALCPA

Batista Bakery & Pastries, Inc. MA, RI F-0471-2017
Class II · Moderate risk Terminated Labeling

Baptista Bakery & Pastry Inc

Reason Product labels fails to declare flour as wheat flour as required by FALCPA

Batista Bakery & Pastries, Inc. MA, RI F-0472-2017
Class II · Moderate risk Terminated Labeling

Baptista Bakery & Pastry Inc

Reason Product labels fails to declare flour as wheat flour as required by FALCPA

Batista Bakery & Pastries, Inc. MA, RI F-0474-2017

Recent bread & bakery recalls

All bread & bakery recalls
Class II · Moderate risk Ongoing

Pumpkin Spice No Bake Cookie

Reason Peanuts & Eggs. The firm list peanuts in the ingredient statement but omitted them from the contain statement. They also have eggs listed in the contain statement but there are no eggs in the product.

Best Friends Bakery, LLC 10 states H-1386-2026
Class III · Low risk Ongoing Undeclared sesame

Prince Sesame FRENCH BREAD

Reason Sesame is not declared in the ingredient statement but is declared in the statement of identity.

Prince Bakery Inc NY H-1306-2026
Class III · Low risk Ongoing Undeclared sesame

Prince ITALIAN BREAD

Reason Sesame is not declared in the ingredient statement but is declared in the statement of identity.

Prince Bakery Inc NY H-1305-2026
Class III · Low risk Ongoing Undeclared sesame

Prince ITALIAN BREAD

Reason Sesame is not declared in the ingredient statement but is declared in the statement of identity.

Prince Bakery Inc NY H-1304-2026