Food Recall Check
Class I · High risk Terminated Initiated Apr 10, 2016 (10 years ago)

Whole Foods Asparagus Pea & Ricotta Salad recall

Recalled by Whole Foods Market North Atlantic Kitchen · Everett, MA, United States

Class I — High risk. Reasonable probability of serious harm or death.

Why it was recalled

Product contains undeclared allergen-eggs

Undeclared allergen: Egg

For someone with a food allergy the label is the only protection. An undeclared allergen can trigger a severe reaction even in a trace amount, which is why most of these recalls are Class I. All undeclared allergens recalls.

What was recalled

Whole Foods Asparagus Pea & Ricotta Salad, 10 Ounces

Quantity: 83 units

Food: Cheese

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

Sell By Date: 04/14/2016

Where it was sold

Connecticut Massachusetts New Jersey New York Rhode Island

FDA's distribution note: MA, RI, CT, NY, NJ

Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. The risk from an undeclared allergen is to people allergic to egg; for anyone else the product is generally not a safety concern. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Whole Foods Market North Atlantic Kitchen
Initiated by
Voluntary: Firm initiated
Recall initiated
Apr 10, 2016
In FDA report of
Nov 9, 2016
Terminated
Oct 31, 2016
FDA recall number
F-0374-2017 · event 73813
Official record
FDA enforcement report search

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