Food Recall Check
Class II · Moderate risk Terminated Initiated Nov 5, 2019 (7 years ago)

Nut Bread Net Wt recall

Recalled by Beatrice Bakery Co · Beatrice, NE, United States

Class II — Moderate risk. May cause temporary or reversible harm; serious harm unlikely.

Why it was recalled

Nut bread show growth of mold before their best by dates

Some molds produce toxins, and mold growth usually points to a problem with moisture, packaging or storage. All mold recalls.

What was recalled

Nut Bread Net Wt. 16 oz (454 g), Maufactured by Beatrice Bakery Co, Beatrice, NE.

Quantity: 1,521 cakes

Food: Bread & bakery

Lot codes, dates and UPCs

A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.

19114

Where it was sold

Arkansas New Jersey Washington Wisconsin

FDA's distribution note: Distributed to retailers in AR, NJ, WA, and WI.

Check the codes, then return or discard. Class II means eating it may cause temporary or reversible health problems. If your package matches the recalled codes, do not eat it - return it to the store or throw it away. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.

Recalling firm
Beatrice Bakery Co
Initiated by
Voluntary: Firm initiated
Recall initiated
Nov 5, 2019
In FDA report of
Dec 4, 2019
Terminated
Dec 9, 2019
FDA recall number
F-0189-2020 · event 84203
Official record
FDA enforcement report search

Other recalls by Beatrice Bakery Co

Class II · Moderate risk Terminated Other

1) Key Lime Dessert Cake

Reason Product contains certified colors Blue 1 and Yellow 5 which are incorrectly declared as "green color (vegetable and turmeric)."

Beatrice Bakery Co FL, IA, NE, VT F-2874-2017

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