Whole Foods Market Dipping Caramel
Reason Undeclared wheat
Recalled by Whole Foods Market Brand 365, Llc · Austin, TX, United States
Class I — High risk. Reasonable probability of serious harm or death.
Undeclared egg sourced from egg lysozyme
Undeclared allergen: Egg
For someone with a food allergy the label is the only protection. An undeclared allergen can trigger a severe reaction even in a trace amount, which is why most of these recalls are Class I. All undeclared allergens recalls.
Zerto Fontal Cheese UPC 20565300000 sliced in store and sold by the pound wrapped in plastic wrap
Quantity: 213 units
Food: Cheese
A recall covers only these codes. Compare them with the lot number, best-by date or UPC printed on your package.
sell by dates 9/28/2022 through 10/20/2022, and were available for purchase in stores from 9/7/2022 through 9/29/2022
Connecticut New Jersey New York
FDA's distribution note: Connecticut, New Jersey and New York
Do not eat it. Class I means FDA judged there is a reasonable probability of serious illness or death. If the brand, size and lot or date code on your package match, throw the product away or return it to the store for a refund, and clean any surface or container it touched. If anyone has eaten it and feels unwell, contact a doctor and mention the recall. The risk from an undeclared allergen is to people allergic to egg; for anyone else the product is generally not a safety concern. FDA lists this recall as terminated: the company has finished removing the product, so it should no longer be on shelves - but it can still be in a freezer or pantry.
Reason Undeclared wheat
Reason Undeclared egg
Reason Undeclared milk and egg
Reason Whole and sliced Apple and Cherry Pies from five stores in the Mid-Atlantic Region contain undeclared milk and egg.
Reason The firm was notified by their Brie Cheese supplier that sample results revealed the presence of Listeria monocytogenes.
Reason Potential contamination with Salmonella.
Reason Product tested positive for undeclared milk allergen.
Reason Jalapenos have the potential to be contaminated with Salmonella