Food Recall Check

Salads, sandwiches & prepared foods recalls

Ready-to-eat sandwiches, wraps, sushi and deli salads such as potato, egg and tuna salad.

Salads, sandwiches & prepared foods recalls · page 6

Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Crunchy Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0145-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Crunchy Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0144-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Crunchy Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0143-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Crunchy Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0142-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Crunchy Dragon Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0141-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Cream Cheese Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0137-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Cream Cheese Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0136-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Cream Cheese Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0135-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Cream Cheese Roll

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0134-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Chef Sampler B#3

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0131-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Chef Sampler B#2

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0130-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Chef Sampler B#1

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0129-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Chef Sampler A#6

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0128-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Chef Sampler A#4

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0127-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Chef Sampler A#3

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0126-2025
Class I · High risk Terminated Salmonella

ZENSHI HANDCRAFTED SUSHI Chef Sampler A#1

Reason Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Harris Teeter 8 states H-0125-2025